Festival College + Bull Falls race

Good morning, friends!

For the past several years, I’ve been invited to Festival College, which is a leadership conference for the managers of Festival Foods. Festival is a grocery company, and I just love working for them. They welcome me with open arms and I coax smiles out of their attendees. They had 375 people this year, so their event coordinators run everything like a well-oiled machine. 🙂 It takes place at the Kalahari resort in the Wisconsin Dells, so when I’m not working, I get to relax at the indoor waterpark and run in their hotel gym. 🙂

I took photos of the cocktail and social hour…

  

 …entertainment (the Badger band and Brat Pack Radio!)…   

     …award winners…

…senior staff and guest presenters…

 

  

  

  

  

 …and I captured the atmosphere of the event. 

  

  

 After a few days inside, I was happy to log a few miles outside. I consider myself so lucky to live in a town with the Green Circle, and it runs right through my neighborhood. If I head out from my house, within a mile and a half, I find myself in the sculpture park. So cool!  

I was happy to be home, and Brian and I bundled up on Saturday to head over to Bull Falls Brewery for their annual Bock run. It raises money for the Honor Flight program, which is incredible in its own right and is a tear jerking cause. 😀 

Backtracking a little bit- I guess I forgot to mention during my sixteen miler that I took a mega digger. We were a half mile in to the run, and I tripped over a heave in the sidewalk. I tore up both of my knees, though my right one was worse, then I had to run the remaining 15.5 miles with skinned knees. Anyway, since I had that knee wound, I couldn’t wear pants to the Bull Falls race, so I had shorts on, even though it was in the 20s. Brr!

I ran into a few friends while we were waiting. Hi, Nicki and Kim!

 They had two races- a normal 5K, and a hilly course they called the Bock Buster. Of course, I couldn’t just run the regular race, so we lined up near the front of the pack with the rest of the Bock Buster runners.

 The race itself was, indeed, a buster. Holy hills! The upside was that it was mostly uphill the whole way out, so it was downhill on the way back. I have a relatively new Garmin, so it notifies me when I set records, and I set a record for fastest mile on the way back in during this race. There were also adorable notes to cheer us on!   

 Brian and I came in somewhere around 29:30. I hopped right on the massage table, then hugged it out with my best friend, Nikki, who ran the 5K! 🙂    

 I’m pretty experienced with races, so I’ve learned to bring dry clothes along to change into afterwards. I hate that sweaty chill! I even brought a blanket this time, and the beer helped warm me up. I had something brand new this year- carmelized beer! They took a hot metal rod and stuck it in my beer to melt the sugars, I guess. I’d never even heard of this! It was delicious.  After we mingled and visited with everyone, even this bearded monster that loves Nikki ;)…  …we headed over to Amy and Chris’ house. We took a quick shower and headed out for a wine tasting and dinner. The wine tasting was at Lil’ Ole Winemaker, and we had a great time!

After the tasting, we went straight to Thrive for dinner. 

 We talked about wedding stuff, and laughed, and had a grand old time. Thanks for the fabulous day, friends!

 

As always, thanks for reading! 🙂 

Up next? An impromptu concert, my 18 miler, and meetings in Minneapolis.

Miles this year: 182.35

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Baby K + St. Patrick’s day in Chicago + my 16 miler + saying goodbye to Aaron

Every once in a while, I have clients that blur the line between clients and friends. The Klesmith family is one of those families. We’ve worked with them for their engagement portraits, and we captured their wedding, then we did their first-born’s two year old portraits, and their second baby announcement, and now, newborn photos. 🙂

I’ve taken a couple classes specific to newborn photography recently. I’m not specializing in newborns, but I want to improve my skills for the clients that we love that keep coming back for more! Without further ado, here is the adorable baby K.

  

   He was bright-eyed and wide awake during our shoot, so we had the opportunity to play a little bit! What a cutie. Congratulations, Klesmiths!

They even sent me home with some homemade cider and a couple boxes of Girl Scout cookies! I’m the luckiest photographer ever. Those cookies came in handy as I carb loaded for my 16 miler. Carmel came in to town and joined me for the first half, then she hopped on my cruiser bike and rode the remainder of the run with me. It was awesome to have company, and we put my fuel and water in the bike basket for the second half. About four miles in, we saw a lady walking a super cute little lamb. I was too surprised and forgot to take a photo, but I swear it was real. I wonder if her name was Mary?

It was an okay run- it was pretty chilly, and I started to get pretty tired right around 13 miles. We ran all through town, through Schmeekle reserve, and out along the Wisconsin and back. I was wiped out when I came home, so I recovered with an ice bath, then a warm mustard bath, and took a power nap. I brought my laptop down out of the office and worked from the couch, which was a fabulous idea. I even took a few minutes to get my nails ready for the upcoming St Patrick’s day weekend!

 I finished editing another pastry from Swedish Bakery– caramel pecan rolls. Absolutely delicious.

 I packed my suitcase for the weekend, then we headed over to a Green Bay (Titletown brewery!) for a kind of surprise-going-away-get-together for my TU friend, Aaron. We’ve fished together a couple times, once down in the Driftless and once on a float trip for smallies.

Aaron just accepted an awesome job in Boulder, so he’s heading off on a whole new adventure. In a couple months, I’ll be out there visiting him, chatting with some awesome photographers, and catching my first Colorado fish. 🙂 Good luck, Aaron! We all love you and we’ll miss you. 

We spent Friday night at my mother-in-love’s house, then we left early and headed down to Chicago. We got there just in time to go pick up my sister and Rob from the train, and we got ready for our busy day!

 We all piled in the car (yes, I’m clutching a bottle of champagne)…

…and made our way to the Hibernian party.

We had a great time catching up with our family, dancing, and listening to the band, which features two of my uncles and my cousin.   

  

  

         When the party was over, we all hopped on the trolley for a mobile party! We sang Irish songs and drank and laughed. 🙂

  

 We stopped at a couple different bars and I even jumped in to play tambourine with a band! 

  

 Thank you for a fabulous St. Patrick’s day, Hoffman family! 

Sunday morning came early, as I’m sure you can imagine. I made pecan cinnamon rolls, drank a lot of coffee, marched in the Northwest parade, then headed home. I’ll need to sleep for a week to recover!

Up next? Festival College and the Bull Falls Brewery race. Thanks for reading!

Miles this year: 164.35

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Tulips + Stewardship + Lemongrass Noodle House

Hello, spring!

  

The first few warm days always seem to draw attention to the salt that is caked on to my car. It amazes me that cars can survive multiple winters and humid summers and sun beating down and layers of ice. I planned to get out to fish early season, but wanted to swing by the car wash first. Of course, every other person in Wisconsin had the same idea, so the lines were long. Luckily for me, I had my briefcase in the car, so I pulled out my laptop and spent my 45 minute wait writing my column for Wisconsin Trout. Before I knew it, I was enjoying the abstract art on my windshield. A short drive later, and I was out on the river. 

That’s my home water, the Tomorrow River. There’s something so special about going out for the first time after a long winter… I love watching the changes that happened while I was “gone.” I didn’t catch anything, but to be totally honest, I was mostly just checking things out. 🙂

That healing time on the water was good for my soul, and my next photo shoot was good for my tummy! I headed over to the new Thai restaurant in town, Lemon Grass Noodle House. They’re known for their egg rolls, but all the food was delicious. They were so sweet to me, and they packed up all the food after the shoot for me to take home for dinner. They even included a bottle of that orange-y drink… I think it’s called Thai tea. It was kind of like a spiced iced tea with milk and sugar.

   

  

   Thank you for your hospitality, Lemon Grass Noodle House! We’re happy to have you join the downtown businesses. 🙂

I burned off those extra calories by meeting Carmel up in Wausau and running up and back down Rib Mountain. With Wisconsin’s governor’s budget, stewardship funding is drastically cut. Being a lover of the outdoors, I take advantage of many benefits from stewardship, and the trail up the mountain is one of them. It breaks my heart to watch our governor attack so many things I care deeply about. I’ll post soon about the politically-motivated actions that I’ve taken this spring. 

Thanks for the miles and smiles, Carmel! Running that path makes me feel like a badass. 🙂

 

Up next? Baby K, my 16 miler, a going away party, and St. Patrick’s day shenanigans in Chicago.

Miles this year: 161.35

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The UP + my mining ramblings

It was a chilly Friday morning when I pried my eyes open and packed my suitcase. Brian started the coffee brewing and I threw some clothes in my luggage. Traveling with running gear means I have gotten very efficient with my packing, since I need, at the minimum, an extra pair of shoes, extra clothes, and an extra jacket.

We hit the road early enough, around 7, and the views were beautiful. 

Before I knew it, I found myself with no service. That’s the sign of a good adventure. 

  

We stopped for gas and I picked up a delicious dark chocolate bar…

 

We were up in Marquette, Michigan, which is about as far north as you can get without being in Canada. 🙂 Our friends, the Almond Tree, needed some help on a busy weekend, so we ran their booth at the UP Builders show.

 We set up the booth and worked on Friday afternoon, then slept soundly in the hotel, and I woke up early on Saturday to go for a run along the big lake.

  

  

  

   It was a cold, windy run along the water, but Marquette is a beautiful place. Even though I was tired, and it was cold, I’m glad I woke up early for this run. I always am, but it doesn’t make it any easier to get out of my nice cozy bed. I hit up Marquette’s co-op for breakfast (and coffee!), then we worked at the booth all day Saturday. A couple years ago, on a trip to Marquette, we found this fabulous Cajun restaurant, so we couldn’t wait to go there for a late dinner. It’s hard to find, since their main door is tucked in an alley, but it is worth the chase.

 

  

  

Another sound night with full bellies, and Sunday morning came awfully early. We don’t always go to Marquette, but when we do, it’s on a time change weekend. With the end of daylight savings, and the time zone change, I felt two hours off my normal schedule. I still rallied for another run in the snow, knowing I had hot coffee waiting for me when I got back to the hotel.

  

  

  

  

Towns like Marquette really make me think about my life as an active conservationist. This area has literally been built around mining- the newspaper is even called the Mining Journal! I’ve never really considered myself an extremist, and I pride myself on trying to understand all sides of the issues before I take a solid stance. Sometimes, though… I find myself surrounded by people who feel the same way I do, and use the same arguments I do, and it’s really easy to find myself saying things like, “Mining is a terrible and destructive industry and I am opposed to it.” Unfortunately, it’s not that simple. I’m not willing to give up copper and steel and gemstones and gravel and a million of the other things that are the spoils of mining. I do believe that there are environmentally destructive locations, methods, and times to mine, and I hope that we can find the least destructive way to take what we need, and no more… and that we find a way to restore the abandoned mines and reconnect our resources.

Whoa, rant over. Anyway… we had a good last day at the show, stopped for whitefish tacos and I drank this delicious beer…  …and we hit the road for the four hour snowy ride home.  

One more adventure under my belt. Up next? Flowers, Thai food, and running our mountain. Thanks for reading!

Miles this year: 156.35

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Delicious subjects + F3T + Elbow Room

This week started with grapes in the studio. #couldhavebeenwine 

  

I also had one more pastry from Andersonville’s Swedish Bakery– this beautiful petite heart.

 I loved working with the translucent fruit last week, and I left my lighting setup to play with some other subjects for fun. I think this amaryllis is beautiful!

 I got out of the office for a cool evening shoot at Elbow Room– I was hired for a shoot to capture the vibe of their Tuesday night Song Swap.

   

         Elbow Room is a classic Wisconsin hometown bar, found tucked in the corner downtown on the square. Their motto is, “No Fancy Drinks!” and they are a big supporter of live music. The bartender is the creator of the world’s largest trivia contest, and there are always interesting people there to talk to. Thanks for inviting me over!

Before I knew it, I’d made it to Thursday, which was one of my favorite days of the year… 

Every year, I look forward to the Fly Fishing Film tour (F3T). It’s a chance for me to bundle up, venture outside, and travel to Green Bay to see all my favorite fly fishing friends.  The guys from my TU chapter rented a van, and we all piled inside for the trip. The film itself is comprised of short fly fishing stories, so we get to hear about several different locations and styles of fly fishing during the course of the film. They even featured a girl this year!

 I always leave the film tour inspired to get out on the water, and travel, and as always, to try new things. The videography is really amazing- it’s been fun to watch the progression of videos over the last few years.

I got home late on Thursday night (thanks for driving the van, Abe!), and slept soundly until my early alarm on Friday. We spent the weekend in the UP, so that Michigan story is up next.

As always, thanks for reading, friends!

Miles this year: 153.25

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Kasha salon + food + Chicago

I’ve spent a lot of time in salons. Almost every wedding morning, I’m skipping through a salon, camera in hand, with blushing brides and excited bridesmaids. This time, I was invited to Kasha Salon, in Wausau, for new promotional photos. This is Stef. She’s an absolutely stunning woman (seriously, those eyes!), with a sweet personality and a powerful creative streak. I met her on dance team back in my high school days, and it was really fun to reconnect with her over a couple shared brides as clients. The salon is beautiful, and filled with fabulous products!  Thanks for bringing me in, Kasha staff! It was a pleasure working with you all!  I had a busy week, but was able to steal away for a Skype coffee date with my first sole sister, Nancy.  Nancy moved to warmer climes last year, so we’ve only been able to keep up our dates virtually. 🙂 I hope to get out to the Vegas area to visit her soon!

I had lots of food in the studio this week. I am absolutely in love with these lavender lemon shortbreads.

  Of course, I ate them as soon as I was done, and I washed it down with my newest favorite food- bug macaroni and cheese!!  As a fly angler, I have a special appreciation for all things buggy. 🙂

Keeping with the lemon theme, I worked on some stock photography of translucent fruit…

 …and I finished off the work week with a beautifully rich French Napoleon from Andersonville’s Swedish Bakery.

 I spent Saturday at TroutFest, a TU event. I had a booth for the women’s initiative, and I also had blank trout outlines for kids to color. My booth was right along the window, so I kept my eye out on the water- as the ice melts, the eagles come out.

     

  I hurried home on Saturday night, and packed for Sunday… the highlight of my weekend was a trip to Chicago with this little love… …my niece, Ember! ❤ My sister, Erin, and I had a chance to catch up, and I spent a little time down in Chicago, including lunch with my cousin, Max.  A whirlwind week, filled with my favorite things. With spring around the corner, spirits are high!

Miles this year: 137.25

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Winter to Spring

After some bitterly cold temperatures, we were thankful for a little warm up. Andrew and Melissa met us out at the park with their super cute pup, Driver.

   

Not only is Driver named after my favorite Green Bay Packer, he’s a smart and sweet dog! He is a special kind of therapy dog that works in an elementary school and helps kids learn to read. He cuddles up by them, and the kids read books to him. ❤

 

  

        

I was lucky enough to first meet Andrew in college band, and now we’re all grown up. Thanks for coming out for photos, friends! 🙂 

My sole sisters and I took advantage of the slightly warmer temperatures and logged a few snowy miles, too.

 I had a visit to the studio by a delicious macaroon…

 

 …and you can bet your bottom dollar that I ate that macaroon immediately after I was finished. If you want one like this, pop over to Kavarna in Green Bay.

My amaryllis is starting to bloom. Each winter, I plant an amaryllis bulb. I’m inspired by them- even when the pot is next to our cold, cold window, the bulb still grows and that gorgeous flower finds the courage to bloom. It gives me the courage to bloom in this cold winter!

 

So with that newfound courage, I took it to the trails.

 Marathon training is ramping up! 🙂

Up next? A stylish salon shoot and a ton of delicious food in the studio.

Miles this year: 132

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Spicy soup, a trip to Green Bay, and tying some flies

It was cold. Freeze your face off cold. I love Wisconsin, but we had five days in a row with a high temperature below zero. This girl needs to play outside!

That is the Wisconsin River a couple blocks from my house. I still ventured out in the cold to go to Green Bay TU’s annual banquet. They have the biggest chapter banquet in our state, and their banquet committee is filled with exceptional volunteers. I was even lucky enough to win an air compressor! Brian was absolutely thrilled.

I braved the cold to tie flies with our chapter at one of our free fly tying workshops. We had a great time! We encourage kids to come, and our UWSP Fly Fishing club came out to help, too.

 

Just when I thought I’d had enough ice, I had a photo shoot with some iced coffee. 🙂



I thought briefly about running outside, but then I saw this…



…so I stayed inside, and made some spicy soup.

I love poached eggs.

The weather was scheduled to warm up, so I went outside to play, and my next post will feature a cute snowy shoot with a pup.

Thanks for reading!

Miles this year: 120

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Valentine’s weekend! <3

We started celebrating Valentine’s Day a couple days early by heading down to Chicago to hear one of my favorites, Jason Isbell, play at the Symphony Center. 



It was everything I dreamed it could be. I still don’t exactly understand why I love his music so much- I really can’t relate to most of his subjects. I’ve never been an addict, I’ve never had to cope with the loss of a family member while out on tour, I’ve never served in the military, nor done codeine (I’m allergic!), nor has a shotgun wedding ever occurred to me. Maybe that’s actually why I’m drawn to it- it’s exposing me to another world.

Anyway, we loved the concert, and we crashed hard for the night. Parking in the city always amazes me- we don’t even have parking meters here in Point, so paying $38 for three hours of ramp parking feels just crazy.

The next morning, we headed over to Calumet to trade in all our old camera gear. A couple years ago, we switched completely from Canon to Nikon, but we still had our old camera bodies and lenses sitting around. We also traded in my baby, my first real pro camera, my Nikon D3- affectionately named Shelley. I am upgrading my gear to the Nikon D4, but it was still really hard to leave my cameras behind. There were lots of memories in those cameras- both mine, and those of our clients. I held it together in the store…



…But lost it when we got to the parking lot. I keep reminding myself that the cameras are just a tool, but what can I say? I’m a softie. Anyway, a few pounds lighter and a few thousand dollars richer, we headed home to prepare for my mom’s Valentine’s Day wedding!

It was a very sweet day- I headed to the salon with my mom to get her hair done, then we went to her house to get ready.



My mom has two signs in her house that absolutely crack me up every time I see them, so here they are for your giggling pleasure.





I dont think I’ve ever done my mom’s makeup before, so it was really fun!

The ceremony was at St. Therese, where my Grampie built the altar. It was a sweet and short ceremony.







Everyone in attendance came up and stood around them on the altar, so it was very intimate.









The small reception was held at Bill’s favorite pizza restaurant, and they reserved the back room for us. Their big reception will be this summer.



It was wonderful to see everyone, and it makes me so happy to see my mom in love. Congratulations, Mr. and Mrs. Olson!

We stopped for a quick coffee at Starbucks (love these hearts!!)…



…had a small photo shoot with some brownies…



…and stayed in, cooking steak and shrimp for dinner. We cooked them on the big salt block that B gave me for Christmas, and they cooked perfectly! I made our traditional brownie waffles for dessert, and we crashed hard at 8:30 pm. What a wild life I lead.

Oh, and B surprised me with these.

I’m lucky. ❤

Thanks for reading!

Miles this year: 112

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WITU State Council Banquet + a fabulous loaf of bread

My very first volunteer opportunity for Trout Unlimited was helping to sell tickets for the raffles at our state council banquet. That was five years ago, and now I’m in charge of the raffle ticket sales. Times have changed! 

This year, while we started the day in a meeting, our council hosted the first WITU-sponsored women’s fly fishing seminar ever here in Wisconsin. We had some incredible women instructors come and teach our attendees about the sport that we love, protecting the resource, and connecting with the outdoors in a truly meaningful way. 



Here’s a couple of my favorite photos from this year- the awesome members who keep me coming back, our strong leaders who fight for the resource, the award winners, and all sorts of stuff. 🙂



This event was held in Oshkosh, and my best friends Amy and Nikki came out to help me sell tickets. We spent the night relaxing in the hot tub and drinking wine. It is a strange “girls’ night” but we love it. ❤

I returned home and prepared for our chapter’s fly tying night out at Clancey’s. We had great turnout, and a lot of fun! I invented a new pattern for the “Oberstadt sparkle dry fly” and I will let you know how it works ASAP. 🙂



We were in the middle of a cold spell, so I had to do the majority of my running indoors. When I had a 12 miler on the schedule, the high temperature didn’t get above zero. That meant I got used to this view:



I actually don’t mind running inside as much as you’d think- I can keep a water bottle and fuel (Starbursts, FTW) right nearby, and a sweat towel, of course. 🙂

Lucky me, I was busy carb loading with the subject of this week’s photo shoot- a loaf of Le Fruit, another Main Grain creation.

My view?



The finished product?



I lead a charmed life.

Up next? Our awesome Valentine’s weekend., including Jason Isbell in Chicago and my mom’s wedding!

Miles this year: 106

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